Chemical constituents of leaves Dialium cochinchinense Pierre

Date Received: Sep 30, 2020

Date Published: Oct 28, 2021

DOI: https://doi.org/10.31817/vjas.2021.4.3.03

Views

1726

Download

392

Issue: Vol. 4 No. 3 (2021): Vietnam Journal of Agricultural Sciences

Section:

NATURAL RESOURCES AND ENVIRONMENT

How to Cite:

Huyen, V., Ai, D., & Hien, N. (2021). Chemical constituents of leaves Dialium cochinchinense Pierre. Vietnam Journal of Agricultural Sciences, 4(3), 1131–1136. https://doi.org/10.31817/vjas.2021.4.3.03

Chemical constituents of leaves Dialium cochinchinense Pierre

Vu Thi Huyen (*) 1 , Doan Thi Thuy Ai 1   , Nguyen Thi Hien 1

  • Corresponding author: vthuyen@vnua.edu.vn
  • 1 Faculty of Natural Resources and Environment, Vietnam National University of Agriculture, Hanoi 131000, Vietnam

    • Keywords

    Dialium cochinchinense, Caesalpinioideae, Phytochemistry, Terpenoids, Flavonoids

    Abstract


    The genus Dialium belongs to the Caesalpinioideae family, consisting of approximately 30 species distributed in the tropical regions. Secondary metabolites from the  Dialium genus have been reported to exhibit various biological activities including antioxidant, cytotoxicity and antimicrobial activities. This work describes the isolation and characterization of five compounds from the leaves of Dialium cochinchinense Pierre. Their structures were established by spectroscopic analysis, including MS and NMR spectra. Accordingly, the isolated compounds were identified to be lupeone (1), b-sitostenone (2), β-sitosterol (3), daucosterol (4), and dihydrokaempferide (5). To the best of our knowledge, this is the first report of the isolation of compounds 1 and 5 from the genus Dialium.

    References

    Adeleye A. O., Ajiboye T. O., Iliasu G. A., Abdussalam F. A., Balogun A., Ojewuyi O. B. & Yakubu M. T. (2014). Phenolic extract of Dialium guineense pulp enhances reactive oxygen species detoxification in aflatoxin B1 hepatocarcinogenesis. Journal of medicinal food. 17(8): 875-885.

    Ajiboye A. E., Ameen M. T. & Adedayo M. R. (2015). Antimicrobial activity and phytochemical screening of the fruit pulp of Dialium guineense (Velvet Tamarind) on some microbial isolates. Journal of Microbiology and Antimicrobials. 7(4): 33-41.

    Awantu A. F., Lenta B. N., Bogner T., Fongang Y. F., Ngouela S., Wansi J. D., Tsamo E. & Sewald N. (2011). Dialiumoside, an Olean-18-ene Triterpenoid from Dialium excelsum. Zeitschrift für Naturforschung B. 66(6): 624-628.

    Ayessou N. C., Ndiaye C., Cisse M., Gueye M., Sakho M. & Dornier M. (2014). Nutrient composition and nutritional potential of wild fruit Dialium guineense. Journal of Food Composition and Analysis. 34(2): 186-191.

    Hattori H., Okuda K., Murase T., Shigetsura Y., Narise K., Semenza G. L. & Nagasawa H. (2011). Isolation, identification, and biological evaluation of HIF-1-modulating compounds from Brazilian green propolis. Bioorganic and Medicinal Chemistry. 19(18): 5392-5401.

    Ijoma K. & Ajiwe V. (2017). Phytochemical Screening of Dialium Indum Leaf extract (Velvet Tarmarind). International Journal of Phytopharmacy. 7(1): 06-13.

    Ijoma K., Ajiwe V. & Awuzie C. (2016). Antimicrobial Analysis and Structural Elucidation of Active Compounds of Dialium Indum Leaves Extract (Valvet Tarmarind). International Journal of Pharmaceutical Chemistry. 6(12): 237-241.

    Junior M. J. D. A. F., Pinto R. B. & Mansano V. D. F. (2016). A Taxonomic Revision of the genus Dialium (Leguminosae: Dialiinae) in the Netotropics. Phytotaxa. 283(2): 123-142.

    Mahato S. B. & Kundu A. P. (1994). 13C-NMR spectra of pentacyclic triterpenoids-a compilation and some salient features. Phytochemistry. 37(6): 1517-1575.

    Moronkola D., Kunle O., Olaoluwa O. & Ogukwe C. (2017). Chemical compositions of Dialium guineense Willd. leaf, stem-bark and fruit essential oils. Journal of Complementary and Alternative Medical Research. 1-8.

    Ogu G. I., Ezeadila J. & Ehiobu J. M. (2013). Antioxidant and antimicrobial activities of Dialium guineense (Willd) leaf extract. Pharmacy and Pharmacology Research. 1(1): 1-7.

    Orji J., Alo M., Anyim C. & Okonkwo E. (2012). Antibacterial activities of crude leaf and bark extracts of “icheku” Dialium guineense on bacterial isolates from bronchitis patients. IOSR Journal of Pharmacy and Biological Sciences. 1: 21-25.

    Prachayasittikul S., Suphapong S., Worachartcheewan A., Lawung R., Ruchirawat S. & Prachayasittikul V. (2009). Bioactive metabolites from Spilanthes acmella Murr. Molecules. 14(2): 850-867.

    Prakash O., Kumar A. & Kumar P. (2013). Anticancer potential of plants and natural products. American Journal of Pharmacological Sciences. 1: 104-115.

    Rahmana S., Muktaa Z. A. & Hossainb M. (2009). Isolation and characterization of β-sitosterol-D-glycoside from petroleum extract of the leaves of Ocimum sanctum L. Asian Journal of Food and Agro-Industry. 2(1): 39-43.

    Schmidt L. H. & Nguyen V. A. (2005). Dialium cochichinense Pierre. Seed Leaflet. 91: 1-2.

    Tuo K., Béourou S., Touré A. O., Ouattara K., Silué D., Konan D. T., Adagba M., Koffi D., Yao S. & Djaman J. (2015). Phytochemical Screening and Polyphenolic Contents of Dialium dinklagei and Diospyros monbuttensis, Two Ivorian Medicinal Plants Used to Treat Malaria. Journal of Advances in Medical and Pharmaceutical Sciences. 2(4): 144-153.

    Wang C., Li J., Zhang Y. & Zhang Z. (2011). Chemical constituents from the roots of Senecio scandens. Chemistry of Natural Compounds. 47(2): 243-245.