Agronomic Characteristics, Anthocyanin Content, and Antioxidant Activity of Anthocynins Extracted from the Seeds of Black Rice Accessions. VJAS [Internet]. 2019 Feb. 13 [cited 2024 Nov. 23];1(3):208-19. Available from: https://vjas.vnua.edu.vn/index.php/vjas/article/view/39