Mai, Nguyen, Patrick Kestemont, Julie Mellery, Yvan Larondelle, Syaghalirwa Mandiki, and Nang Tran Thi. 2022. “Digestibility of Different Plant-Derived Oils and Their Influence on Fatty Acid Composition in the Liver and Muscle of Juvenile Common Carp (Cyprinus Carpio)”. Vietnam Journal of Agricultural Sciences 5 (3), 1537-50. https://doi.org/10.31817/vjas.2022.5.3.03.